Roasted Cauliflower Gratin With Tomatoes and Goat Cheese

Page: www.nytimes.com/2014/01/23/health/roasted-cauliflower-gratin-with-tomatoes-and-goat-cheese.html

Cuisine: North American | Course Type: Sides

(1 review)

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Recipe Reviews

This is a fantastic cauliflower gratin. Roasted cauliflower is tossed with a nicely-spiced tomato and red onion sauce. Eggs beaten with goat cheese holds everything together. Delicious!

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