Website: The New York Times

Summer Pasta with Tomatoes and Chick Peas

Page: cooking.nytimes.com/recipes/1016428-summer-pasta-with-tomatoes-and-chick-peas

| Course Type: Main Courses

(1 review)

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Recipe Review

22nd August 2014

kateq from annapolis, md

Simple, Straightforward and very tasty. The key is good tomatoes.

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