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Cooking at the Natural Cafe in Santa Fe

Mushroom Stroganoff

Page 66

Cuisine: Eastern European | Course Type: Main Courses

(1 review)

Tags: stroganoff Mushroom

Recipe Reviews

30th August 2014

awindyday

I didn't miss the meat at all. I substituted 1 1/2 cups of plain yogurt for the 3 cups of sour cream. If I did greek yogurt, I might use more. Still delicious.

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