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85 book(s). Click the title of a book to start adding your recipe and book reviews.

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Title		Tags	Ratings & Reviews
	America's Family Favorites: Best of Home Cooking By Parragon Books Parragon Books - 2011		(0 recipe reviews) 1 0
	Balkan Cookbook, The By Vladimir Mirodan Pelican Publishing - 1989		(0 recipe reviews) 1 0
	The Best of Slavic Cooking By Kapetano Associated Book Pub - 1982		(0 recipe reviews) 1 0
	Better Homes and Gardens All-Time Favorite Pies By Frank E. Peiler, Jean Rogers, Jean Rogers, Ann Seranne, Charlotte Turgeon, Jane Solmson, Melane DeProft, Better Homes and Gardens Books, THe Knapp Press, Bonnie Lasater, Doris Eby, Nancy Morton, Doris Eby, Sharyl Heiken, Nancy Morton, Elizabeth Strait, Ye Meredith Corporation - 1978		(0 recipe reviews) 2 0
	Cakes (Le Cordon Bleu Home Collection, Vol 12) By France) Cordon Bleu (School : Paris, Cook's Illustrated Magazine, Kay Halsey Periplus Editions (Hk) - 1999		(0 recipe reviews) 2 0
	Charleston Receipts By The Junior League of Charleston The Junior League of Charleston - 1995		(0 recipe reviews) 3 0
	Chez Panisse Café Cookbook By Alice L. Waters William Morrow Cookbooks - 1999		(3 recipe reviews) 33 0
	The Commonsense Kitchen: 500 Recipes Plus Lessons for a Hand-Crafted Life By Tom Hudgens Chronicle Books - 2010		(0 recipe reviews) 8 0
	Cook Book Circle of Serbian Sisters By Midred Radjenovic St. Sava Serbian Orthodox Cathedral - 1973		(0 recipe reviews) 1 0
	Cook-a-Doodle-Doo By Janet Stevens, Susan Stevens Crummel HMH Books for Young Readers - 1999		(0 recipe reviews) 1 0
	Cooking at the Natural Cafe in Santa Fe By Lynn Walters Crossing Pr - 1992		(9 recipe reviews) 3 9
	Cooking with Beer By Paul Mercurio Sterling - 2012		(0 recipe reviews) 1 0
	Cooking With Claudine (Jacques Pepin's Kitchen) By Jacques Pepin KQED Books - 1996		(0 recipe reviews) 4 0
	The Country Cooking of France By Anne Willan, France Ruffenach Chronicle Books - 2007		(3 recipe reviews) 10 0
	The Country Preserves Companion (Country Companion) By Jocasta Innes, James Merrell Collins Pub San Francisco - 1995		(0 recipe reviews) 1 0
	CULINARY ARTS INSTITUTE ENCYCLOPEDIC COOKBOOK By RUTH BEROLZHEIMER Culinary Arts Institute - 1965		(0 recipe reviews) 2 0
	Culinary Tea: More Than 150 Recipes Steeped in Tradition from Around the World By Cynthia Gold, Lise Stern Running Press - 2010		(0 recipe reviews) 2 0
	Death By Chocolate Cookies By Marcel Desaulniers Simon & Schuster - 1997		(0 recipe reviews) 3 0
	Dessert Circus at Home: Fun, Fanciful, And Easy-To-make Desserts By Jacques Torres William Morrow Cookbooks - 1999		(0 recipe reviews) 8 0
	D.I.Y. Delicious: Recipes and Ideas for Simple Food from Scratch By Vanessa Barrington Chronicle Books - 2010		(0 recipe reviews) 2 0
	Essential Pepin: More Than 700 All-Time Favorites from My Life in Food By Jacques Pepin Houghton Mifflin Harcourt - 2011		(39 recipe reviews) 35 0
	Everyday Cooking With Jacques Pepin By Jacques Pepin Harpercollins - 1982		(11 recipe reviews) 4 11
	Exotic Herbs: A Compendium of Exceptional Culinary Herbs By Carole Saville, Rosalind Creasy Henry Holt & Co - 1997		(0 recipe reviews) 1 0
	Fairytale Food (Mothers Kitchen) By Bookmart - 2000		(0 recipe reviews) 1 0
	Farm Journal's Homemade Bread: 250 Naturally Good Recipes By Inc. Farm Journal Doubleday - 1985		(0 recipe reviews) 1 0
	The Farm: Rustic Recipes for a Year of Incredible Food By Ian Knauer Houghton Mifflin Harcourt - 2012		(0 recipe reviews) 6 0
	Fast Food My Way By Jacques Pepin, Ben Fink Houghton Mifflin - 2004		(2 recipe reviews) 23 0
	The Food and Flavors of Haute Provence By Georgeanne Brennan, Jeffrey Fisher, Patricia Wells Chronicle Books - 1997		(0 recipe reviews) 4 0
	Forgotten Skills of Cooking: The Time-Honored Ways are the Best - Over 700 Recipes Show You Why By Darina Allen Kyle Books - 2010		(1 recipe review) 4 0
	Fresh from a Monastery Garden: An A-Z Collection of Delectable Vegetable Recipes By Victor D'Avila-Latourrette Broadway - 1998		(2 recipe reviews) 3 0
	A Garden of Recipes: Planting, Growing, Cooking By Synthia Gibson Hearst - 2001		(0 recipe reviews) 1 0
	Good Life Cooking - Light Classics From Today's Gourmet (previously published as Today's Gourmet Ii) By Jacques Prpin Kqed, Inc. - 1994		(0 recipe reviews) 1 0
	The Great Victorian Cookbook By John Midgley J G Pr - 1995		(0 recipe reviews) 2 0
	The Greens Cookbook: Extraordinary Vegetarian Cuisine From The Celebrated Restaurant By Deborah Madison, Edward Espe Brown Bantam - 1987		(3 recipe reviews) 17 0
	Gut and Psychology Syndrome: Natural Treatment for Autism, Dyspraxia, A.D.D., Dyslexia, A.D.H.D., Depression, Schizophrenia By Natasha Campbell-McBride Medinform Publishing - 2010		(0 recipe reviews) 1 0
	Homegrown Pure and Simple: Great Healthy Food from Garden to Table By Michel Nischan, Garrison Keillor, Susie Cushner, Mary Goodbody Chronicle Books - 2005		(0 recipe reviews) 7 0
	In Nonna's Kitchen: Recipes and Traditions from Italy's Grandmothers By Carol Field Morrow Cookbooks - 1997		(0 recipe reviews) 13 0
	Jacques Pepin's Simple and Healthy Cooking By Jacques Pepin, Julie Schnittka, Taste of Home, Bon Appetit, Jean Wickstrom Liles, Lisa A. Hooper, Jerry Joyner, Alison Leach, John Leonard, Jacques Pepin Rodale Books - 1994		(0 recipe reviews) 3 0
	Jacques Pepin's The Art Of Cooking Volume 1 By Jacques Pepin Knopf - 1992		(0 recipe reviews) 5 0
	Jacques Pepin's The Art of Cooking, Volume II By Jacques Pepin Knopf - 1988		(0 recipe reviews) 5 0
	Julia and Jacques Cooking at Home By Julia Child, Jacques Pepin Knopf - 1999		(11 recipe reviews) 52 0
	Julia's Kitchen Wisdom: Essential Techniques and Recipes from a Lifetime of Cooking By Julia Child Knopf - 2000		(0 recipe reviews) 11 0
	Justin Wilson #2 Cookbook, The: Cookin' Cajun (v. 2) By Justin Wilson Pelican Publishing - 1979		(0 recipe reviews) 3 0
	La Technique: An Illustrated Guide to the Fundamental Techniques of Cooking By Jacques Pepin Times Books - 1976		(0 recipe reviews) 1 0
	The Lady & Sons Savannah Country Cookbook By Paula H. Deen, John Berendt Random House - 1998		(0 recipe reviews) 7 0
	Local Flavors: Cooking and Eating from America's Farmers' Markets By Deborah Madison Broadway - 2008		(1 recipe review) 42 0
	Make-Ahead Meals (Cooking With Bon Appetit Series) By Knapp Press Knapp Pr - 1984		(0 recipe reviews) 2 0
	Mastering the Art of French Cooking By Julia Child, Simone Beck, Louisette Bertholle Penguin - 2009		(1 recipe review) 15 0
	The Medieval Cookbook By Maggie Black British Museum Press - 1996		(0 recipe reviews) 1 0
	Mollie Katzen's Vegetable Heaven: Over 200 Recipes for Uncommon Soups, Tasty Bites, Side Dishes, and Too Many Desserts By Mollie Katzen Hyperion - 1997		(42 recipe reviews) 37 9

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