Popular Recipes

	Pâté de Campagne 1
	Rillettes 1
	Canneles 1

Recipes listed from this edition: 3

Recent Reviews

Canneles reviewed by pumpkinspice

Rillettes reviewed by aj12754

This is a more rustic pate than the pâté de campagne from the same cookbook. Basically cubed pork shoulder (and bones) and duck legs are cooked together with some thyme and bay leaves, salt, pepper, and water for 4-5 hours, then shredded and once cooled,...
read more »

Pâté de Campagne reviewed by aj12754

This is certainly the best pâté I've ever made (actually this was a "we" project -- Soupereasy and I) and one of the best I've ever eaten. It's really well balanced and the seasoning is perfect. We substituted thinly sliced pancetta for bacon, since...
read more »