Julia and Jacques Cooking at Home
Popular Recipes
Julia's Basic Leek and Potato Soup 1 | |
Jacques Pommes de Terre Mont d'Or 1 | |
Jacques Sauteed Chicken "Maison" 1 |
Recipes listed from this edition: 3
Recent Reviews
Jacques Sauteed Chicken "Maison" reviewed by aj12754
This is a really easy and quick main dish. I basically selected this recipe because I was cooking from the pantry and didn't want to make a grocery store run. Reading the recipe, I thought it would be tasty, but this was really delicious. This recipe...
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Jacques Pommes de Terre Mont d'Or reviewed by aj12754
This is basically an artery blocker on a plate -- a delicious delicious artery blocker. You start with creamy buttery mashed potatoes -- add eggs (three per four cups of potatoes) and Gruyere cheese in the mix and scattered on top, and pop it into the...
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Julia's Basic Leek and Potato Soup reviewed by aj12754
Wonderful clean flavor (Julia uses water for this soup while Jacques' version uses chicken stock). Jacques's version (p. 55) has a richer flavor, but in Julia's version the use of water really lets the flavor combo of leek and potato come through. Which...
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