Espresso Cakes

Page 171

| Course Type: Cakes

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Makes 10 small cakes - hazelnut/coffee-flavoured cakes topped with a chocolate glaze (which can also be used as a rich chocolate sauce with other desserts).

Recipe also available on page 46 of 'Modern Classics: Book 2' by Donna Hay (2003).

(edited 4th July 2013) (0) comment (0) useful  

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