Essentials of Classic Italian Cooking
Embogone -- Cranberry Beans, Sage, and Rosemary Sauce
Page 198
Cuisine: Italian | Course Type: Main Courses
(2 reviews)
Tags:
Recipe Ingredients
| Quantity | Ingredient | Imperial | Metric |
|---|
No ingredients have been entered yet. Members may add ingredients to any recipe on Cookbooker.
Members may also add their own private instructions to any recipe on Cookbooker