Winter Punch

Page: www.101cookbooks.com/archives/winter-punch-recipe.html

| Course Type: Beverages

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We prepared this punch for our Christmas Eve dinner party. I really liked that it wasn't too sweet, and that one could dial down the alcohol by addition of sparkling water. It is a gin and prosecco based punch, with additional flavor from rosemary simple syrup and ginger juice. Getting several tablespoons of juice from a ginger root was the most difficult step of the recipe, and the overall flavor went well cheese-based appetizers.

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