The Splendid Table's How to Eat Supper: Recipes, Stories, and Opinions from Public Radio's Award-Winning Food Show
Oven Crisped Pork, Peppers, & Greens with Turkish Almond Sauce
Page 240
| Course Type: Main Courses
(1 review)
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lisab from Provo, UT
This is a great recipe! The combination of the pork, roasted vegetables with the couscous and turkish almond sauce really hits the spot.
This can be pretty fast and easy for the experienced cook. Or just pre-prep everything and it comes together in a cinch.
The turkish almond sauce is to sooo good!
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