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Wild Cod en Persillade

Page 95

(3 reviews)
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Tags: fish dinners

Recipe Review

13th July 2010

bhnyc from New York, NY

Yum! Yum! Yum! I chose this recipe because it is one of the easiest in the book. It took about two minutes to prepare and nine minutes to cook. Doesn't get easier than that and it tasted like a dish you would get in a restaurant.

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