Search inside this book

No other editions

In a French Kitchen: Tales and Traditions of Everyday Home Cooking in France

Spiced Tenderloin of Duck Salad (Aiguillette de Canard Epice sur Salade)

Page 92

Cuisine: French | Course Type: Salads

(0 reviews)

Tags:

Nobody has reviewed this recipe yet.

Recipe Reviews

Login or register to add your own review of this recipe.