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Mastering The Art of Southern Vegetables

Summer Succotash

Page 85

| Course Type: Sides

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Recipe Reviews

14th August 2016

southerncooker from Boomer, NC

Loved this one. Daughter is watching her carbs so instead of two ears of corn I upped the amount of squash and used both yellow and zucchini. Didn't get a chance to get to our local farmers market so I used canned butter beans. This was still amazing and hubby even said he enjoyed it.

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