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My Two Souths: Blending the Flavors of India into a Southern Kitchen

Smoky Hazelnut Chocolate Cookies

Page 246

| Course Type: Cookies/Bars

(1 review)
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Recipe Reviews

27th March 2017

southerncooker from Boomer, NC

I couldn't wait to try these cookies since they contained Nutella. Had a hard time finding the hazelnuts called for. I ended up buying a big bag of mixed nuts and picking out the 1/4 cup I needed for the recipe. It was all of them in the bag. These cookies get their smoky flavor from smoked paprika. I love cookies warm from the oven but was disappointed when I tried these that way but they were much better once completely cooled. My family enjoyed them as well except for son who doesn't care for chocolate. Recipe says makes 10 but I got 19 using a small cookie scoop. I had to bake mine longer that the instructions said to get them done.

(edited 28th March 2017) (0) comment (1) useful  

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