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Barefoot Contessa: Back to Basics
By Ina Garten
Bantam Press - 2009
ISBN: 0593064003

Barefoot Contessa Back to Basics: Fabulous Flavor from Simple Ingredients

Mustard-roasted Fish

Page 136

Cuisine: North American | Course Type: Main Courses

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22nd November 2009

aj12754 from Montclair, NJ

This has to be the easiest main dish ever. Ina uses red snapper but I only had tilapia in the house the night I decided to try this and it was delicious. Served with steamed haricots verts as Ina suggests and it's a nice match-up.

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