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Salsas That Cook : Using Classic Salsas To Enliven Our Favorite Dishes

Mellow Red Chile Salsa with Sweet Garlic and Roasted Tomatoes

Page 30

(1 review)

Tags: dips salsas mexican

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12th March 2011

sturlington from Hillsborough, NC

This is a really nice salsa. It is very mild, not too hard to make (although there are a few steps), and suitable for out-of-season or even canned tomatoes.

(edited 9th October 2012) (0) comment (0) useful  

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