Website: The Wednesday Chef

Nigel Slater's peas with olive oil and mint

Page: www.thewednesdaychef.com/the_wednesday_chef/2008/02/nigel-slaters-p.html

Cuisine: English/Scottish | Course Type: Sides

(1 review)

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15th July 2017

Kestrel

Everyone should try this recipe! It uses frozen peas, has very few ingredients, and works well every time. It's delicious; I make it just as written with no changes.

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