White Cake

Page: https://www.mycakeschool.com/recipes/white-cake-recipe-from-scratch-new-version/

| Course Type: Cakes

(1 review)

Tags:

Recipe Reviews

This terrific, moist white cake with a delicate crumb and nice vanilla flavor. It uses the reverse creaming method (cream butter into dry ingredients) and incorporates butter, vegetable oil and buttermilk insuring a very moist cake.

(0) comment (0) useful  

Showing page 1 of 1 pages

| all recipes |

Login or register to add your own review of this recipe.