Biba's Italy: Favorite Recipes from the Splendid Cities
Garganelli with Spring Peas, Crisp Pancetta and Pecorino (Garganelli con Piselli Tostata e Pecorino)
Page 196
Cuisine: Italian | Course Type: Sides
(0 reviews)
Tags:
Chatter
Questions or comments about this recipe which don't fit under reviews.
Reply or add to the chatter.