Biba's Italy: Favorite Recipes from the Splendid Cities
Venetian Salame with Honey and Wilted Radicchio (La Soppressa Veneziana con Miele e Radicchio Scottato)
Page 250
Cuisine: Italian | Course Type: Appetizers
(0 reviews)
Tags:
Chatter
Questions or comments about this recipe which don't fit under reviews.
Reply or add to the chatter.