Rhubarb curd

Page: https://www.thekitchn.com/recipe-rhubarb-curdrecipes-from-the-kitchn-172075

Cuisine: Other | Course Type: Condiments

(1 review)

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Didn't like this at all. It was very sweet, and couldn't taste rhubarb at all. Additionally the colour was unappetizing (there's a picture in the post which is definitely not the curd). Won't make again and will stick to lemon and lime curd in future.

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