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Everyday Food

December, 2010

Roasted Turnips with Parmesan

Page 20

| Course Type: Sides

(1 review)
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Recipe Reviews

6th December 2010

southerncooker from Boomer, NC

I'm not really a big fan of cooked turnips but I do like them roasted with other root veggies. My daughter and I couldn't decide if we liked these or not. The bites with more parm tasted a bit better than the other bites. Our turnips were a bit strong so maybe that was what turned us off. I'm glad I tried it but not sure I'll be making it again. Hubby thought it was horrible.

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