Search inside this book

No other editions

Flavours of the Sun

Chicken Breasts Cooked in Mustard and Yoghurt

Page 168

| Course Type: Main Courses

(1 review)

Tags:

Single Review Display

12th October 2020

kaye16

Nothing fancy, but this was easy and delicious. The marinade (yogurt, Dijon mustard, olive oil, garlic, ground cumin and coriander, S&P) came together quickly. The chicken waits till you're ready to cook it. Yum.

Will try this again soon with pork chops.

(0) comment (0) useful  

Login or register to add your own review of this recipe.