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30 Minute Indian: Cook Modern Indian Recipes in 30 Minutes or Less
By Sunil Vijayakar
San Diego, California, U.S.A.: Laurel Glen - 2000
ISBN: 0600600823

30 Minute Indian: Cook Modern Indian Recipes in 30 Minutes or Less. (30 Minute Cooking)

Ginger Chicken

Page 42

Cuisine: Indian | Course Type: Main Courses

(1 review)

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Recipe Review

23rd December 2020

kaye16

Half recipe for two, although I'm fairly sure the two of us could have eaten a whole recipe. It was delicious.

At the end of cooking, I thought it was a bit soupy still so I stirred in a bit of potato flour mixed with water. Zap, it was perfect.

A really delicious main course within 30 minutes.

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