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Sadie's Buttermilk Biscuits


| Course Type: Breakfast/Brunch

(1 review)


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9th July 2022


This is a fantastic recipe. I do prefer using half butter half lard for optimal flakiness and flavor. This recipe is easily halved for 7 good sized biscuits (and one tiny knot).

(edited 1st December 2022) (0) comment (0) useful  

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