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The Classic Italian Cook Book:The art of Italian cooking and the Italian art of eating

Pork Loin Braised in Milk

Page 284

Cuisine: Italian | Course Type: Main Courses

(1 review)

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21st December 2009

anonymous from ,

Unbelievable how tasty pork cooked in milk can be. I've also successfully adapted this recipe for the slow cooker when I've been pressed for time.

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