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Farmers' Market Desserts

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Cornmeal Cake with Fresh Corn and Berries 1

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Cornmeal Cake with Fresh Corn and Berries reviewed by jenncc

10th July 2013

This is a simple, rustic cake that cooked up beautifully in my cast iron skillet. I think it is important to use a fine cornmeal and if you are using fragile fresh berries (I used raspberries) it's a good idea to put them in the freezer just for 10 minutes...
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