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Madhur Jaffrey's World Vegetarian: More Than 650 Meatless Recipes from Around the Globe

Recipes listed from this edition: 705

 Average recipe rating (1 review)

Recipes listed from all (3) editions: 766 --> Show results from all editions.

Displaying results 51 to 100.
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Recipe Title Page Reviews Rating

Lentils Topped with Garlic Mushrooms

65

0

Stir-Fried Lentil Sprouts with Mustard Seeds and Chiles (Phuti Sabut Masoor)

65

0

"Dry" Red Lentils

68

0

Red Lentils with Cumin and Scallion (Tarka Masoor Dal)

68

0

Red Lentils Hyderabadi (Masoor Dal Hyderabadi)

69

0

Red Lentils with Zucchini (Vegetarian Dalcha)

70

0

Anatolian Red Lentil Stew with Wheat Berries and Chickpeas (Eksili Corba)

71

0

Basic Recipe for Cooked Hulled and Split Mung Beans (Basic Moong Dal)

75

0

Hulled and Split Mung Beans with Browned Onion (Pyaz Ke Tarkay Vali Moong Dal)

76

0

Hulled and Split Mung Beans with Cumin and Asafetida (Heeng Zeeray Ke Tarkay Vali Moong Dal)

77

0

Hulled and Split Mung Beans with Spinach (Saag Vali Moong Dal)

77

0

"Dry" Hulled and Split Mung Beans with Browned Garlic and Onions (Lehson AUr Pyaz Ke Tarkay Vali Sookhi Mung Dal)

78

0

Unhulled and Split Mung Beans with Greens (Alan Ka Saag)

79

0

Mung Bean Pancakes (Cheela)

80

0

Fritters Made with Hulled and Split Mung Beans (Moong Dal Bhajjia)

81

0

Mung Bean Dumplings in a Spicy Tomato Sauce (Dal Ki Kachori)

82

0

Sweet-and-Sour Mung Bean Sprouts (Chow Do Ya)

83

0

Mung Bean Thread Salad (Liang Ban Fen Si)

84

0

Mung Bean Sprouts Stir-Fried with Ginger (Kong Namul)

85

0

Basic Recipe for Hulled and Split Pigeon Peas (Arhar or Toovar Dal)

86

0

Sweet-and-Sour Toovar Dal (Khatti Meethi Toovar Dal)

87

0

Toovar Dal with Sliced Shallots and Carrots (Sambar)

87

0

Tex-Mex Pinto Bean Stew with Ancho Chile

89

0

Soybeans with Brown Sugar

94

0

Spicy Soybean Patties with Mint (Soybean Shami Kabab)

94

0

Bean Curd with Asparagus and Chinese Mushrooms (

96

0

Stuffed Spicy Soybean Patties with Mint (Bharva Soybean Shami Kebab)

96

0

Ginger-Garlic Bean Curd

97

0

Bean Curd with Tomatoes and Cilantro

98

0

Cold Bean Curd Salad (Liang Ban Dofu)

99

0

Bean Curd with Hot Sauce (La Jiao Chieng Chow Dofu)

100

0

Bean Curd with Mushrooms (Mo Gu Dofu)

100

0

Bean Curd with Black Bean Sauce

102

0

Bean Curd Vegeburgers

103

0

Curried Bean Curd Vegeburgers

104

0

Vegeburgers in Brown Mushroom Sauce

104

0

Pressed Bean Curd Braised with Five Flavorings (Wu Shiung Dofu Gun)

105

0

Pressed Bean Curd Stir-Fried with Hot Peppers (Dofu Gan Chaw Ching La Jiao)

106

0

Fried Spiced Tempeh (Tempeh Goreng)

107

0

Sweet-and-Sour Tempeh with Peanuts (Sambal Goreng Tempeh Kering)

108

0

Moroccan Yellow Split Pea Puree (Bissara)

110

0

Yellow Split Peas with Thyme and Cumin (Dholl)

111

0

Basic Recipe for Hulled and Split Urad Beans (Basic Urad Dal)

113

0

Split Urad Beans in the Delhi Style (Dilli Ki Urad Dal)

113

0

Split Urad Beans Cooked in Lucknow Style (Lucknavi Urad Dal)

114

0

Whole Urad Beans Cooked in the Punjabi Style (Ma)

115

0

Cashews in a Mediterranean Tomato Sauce

118

0

Quick Cashews Zapped in the Microwave

118

0

Cashews in a Green Spice Paste

119

0

Indian Style Cashew and Green Pea Bhaji

120

0

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