Search inside this book

Other editions (2)

Login or register to add a new recipe title and comments.

Madhur Jaffrey's World Vegetarian: More Than 650 Meatless Recipes from Around the Globe

Recipes listed from this edition: 705

Average recipe rating (1 review)

Recipes listed from all (3) editions: 766 --> Show results from all editions.

Displaying results 101 to 150.
Click a recipe title to view reviews

 

Recipe Title Page Reviews Rating

Boiled Peanuts, Indonesian Style

121

0

Peanuts Boiled with Five Flavorings (Wu Shiung Hwa Shung)

122

0

Chinese "Pickled" Peanuts

123

0

Artichokes Stewed with Potatoes

129

0

Artichoke Hearts with Wine and Coriander Seeds (Tiganites Aginares)

130

0

Artichokes with Peas (Carciofi con Piselli)

131

0

Fried Artichokes (Carciofi Fritti)

132

0

Basic Asparagus, My Way

134

0

Cold Asparagus with a Chinese Dressing (Liang Ban Hsu Sun)

134

0

Cold Asparagus with a Korean Dressing

135

0

Asparagus with Pine Nuts

136

0

Asparagus with Romesco Sauce

136

0

Asparagus Stir-Fried with Ginger and Red Pepper

137

0

Boiled Beets and Beet Greens with a Horseradish Dressing (Pantzarosalata)

139

0

Grated Beets with Shallots

139

0

Pureed Beet Salad (Pantxarosalata II)

140

0

Beets with Mint and Vinegar (Chukandar Dahi)

141

0

Beet and Mushroom Curry (Shorvedar Chukandar Aur Khumbi)

142

0

Browned Belgian Endives Cooked in their own Juices

143

0

Belgian Endives with Bread Crumbs and Parmesan Cheese

144

0

Broccoli with Spinach (Broccoli Ka Saag)

145

0

Broccoli with Walnut Sauce

145

0

Broccoli Stir-Fried with Ginger and Garlic (Chow Chia Lan)

146

0

Broccoli with Potatoes

147

0

Sweet-and-Sour Cabbage (Tang Chu Bow Pai Tsai)

148

0

Cabbage with Rice and Currants (Tembel Dolma)

149

0

Stir-Fried Green Cabbage with Spicy Red Paste (Sambal Kol)

150

0

Curried Red Cabbage with Cranberry Juice

151

0

Cabbage with Garlic and Shallots (Tumis Kol)

152

0

South Indian Cabbage (Dakshini Band Gobi)

152

0

Stir-Fried Celery Cabbage with a Gingery Milk Sauce (Nai Yo Bai Tsai)

153

0

Quick Glazed Carrots with Ginger

155

0

Carrots, Mushrooms and Onions a la Greque

156

0

Sauteed Lightly Sweetened Carrots with Herbs

157

0

Stir-Fried Carrots and Ginger with Mustard Seeds (Gajar No Sambharo)

157

0

Village-Style Carrots with Potatoes and Peas (Gajar Aloo Matar)

158

0

Carrots with Fresh Fenugreek or Fresh Cilantro (Gajar Methi)

159

0

Persian Style Carrots with Dried Apricots

160

0

Cauliflower Stir-Fried with Ginger and Cilantro

162

0

Cauliflower with Ginger and Cream

162

0

Punjabi-Style Cauliflower and Potatoes with Ginger (Aloo Gobi)

163

0

Cauliflower and Green Beans in a Red Chile Dressing (Gudangan)

164

0

Cauliflower Fritters (Gobi Bhajjia)

165

0

Celery Gratin with Fennel and Black Pepper

167

0

Celery Stir-Fried with Snow Peas

168

0

Stir-Fried Chinese Chives (Chow Juo Tsai)

169

0

Corn with Ginger

171

0

Grilled Sweet Corn

171

0

Corn Cooked in Yogurt (Dahi Valu Makai Nu Shaak)

172

0

Corn with Cauliflower (Phulawar Makai Nu Shaak)

173

0


Login or register to add your own reviews from this cookbook.