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The Food and Cooking of Eastern Europe (At Table)

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Leipziger Allerlei 1
Turkey with Yoghurt and Ratatouille 1

Recipes listed from this edition: 2

Average recipe rating (2 reviews)

Recent Reviews

Turkey with Yoghurt and Ratatouille reviewed by Sovay

8th September 2013

A nice light dish for summer - the ratatouille is not the classic one as it has leeks and cucumbers instead of aubergines and courgettes. I've taken off a star only because I'm not that keen on the texture of turkey - next time I'll probably use chicken...
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Leipziger Allerlei reviewed by Sovay

8th September 2013

I have about 5 recipes for this in different books - the cauliflower seems to be common to all of them though the other ingredients vary. I chose this one because it doesn't include asparagus (which I could have got, but it's way out of season so I preferred...
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