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Cooking Class Cakes ("Australian Women's Weekly")

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Apple Pecan Cake with Maple Frosting 1

Recipes listed from this edition: 1

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Apple Pecan Cake with Maple Frosting reviewed by digifish_books

11th October 2009

A lovely moist cake with a sweet frosting. I replaced the wholemeal SR flour with normal white SR flour and it worked fine. Pecans and maple syrup are natural culinary bedfellows. (Last made on Apr 26, 2009).
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