Color Me Vegan: Maximize Your Nutrient Intake and Optimize Your Health by Eating Antioxidant-Rich, Fiber-Packed, Color-Intense Meals That Taste Great

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Recipe Title	Page	Reviews
Frozen Banana Dessert	99	0
Caramelized Bananas	101	1
Asian-Inspired Edamame Salad	105	0
Sweet Pea "Guacamole"	106	0
Greek Spinach Salad	107	0
Walnut Basil Pesto	108	1
Edamame Soup	109	0
Spinach Soup with Basil and Dill	113	1
Three-Greens Ribollita Soup	115	0
Summer Squash Soup	116	0
Kale Chips	117	1
Shredded Brussels Sprouts with Apples and Pecans	118	0
Irish Mashed Potatoes with Kale	120	0
Cajun Okra	121	0
Stuffed Artichokes	123	0
Spanish Squash Sauté	124	0
Garlicky Greens with Pasta	125	0
Green Tea and Pistachio Cupcakes	126	1
Avocado Pudding	128	0
Green Smoothies	129	0
Kiwi Banana Muffins	130	1
Chilled Blueberry Mango Soup	140	1
Purple Kale and White Bean Soup	143	0
Blueberry Croutons	149	1
Potatoes and Eggplant (Aloo Baingan)	154	1
Blackberry Breakfast Bars	156	1
White Bean and Artichoke Salad	167	1
Coconut Rice	176	1
Salt-and-Pepper Tofu	180	1
Cashew and Red Lentil Burgers	183	1
Banana Oat Date Cookies	187	1
Onion Gravy	207	1
Peanut Butter Pancakes	210	1
Almond Butter and Strawberry Sandwich	211	1
Chocolate Zucchini Bread	215	2
Chocolate Cherry Cookies	219	1
Carrot and Avocado Salad	228	1
Brazilian Black Bean Stew (Feijoada)	230	1
Minestrone with Kale	232	0
Wild Rice and Broccoli	236	0
Chocolate, Banana, and Almond Butter Panini	248	1

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Color Me Vegan: Maximize Your Nutrient Intake and Optimize Your Health by Eating Antioxidant-Rich, Fiber-Packed, Color-Intense Meals That Taste Great

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