Käse & Wein
By Gregor Schaefer
Hölker Verlag - 2006
ISBN: 3881177191

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Käse & Wein

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Raclette 1

Recipes listed from this edition: 1

 Average recipe rating (1 review)

Recent Reviews

Raclette reviewed by friederike

11th January 2013

There is little to review about Raclette as there is next to nothing to 'cook' in the classic sense. Basically, Raclette is melted Raclette cheese, either served melted or you melt it yourself on a special Raclette Table Grill. It is accompanied by boiled...
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