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Jamie Oliver's Great Britain: 130 of My Favorite British Recipes, from Comfort Food to New Classics

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Earl Grey Tea Loaf 2
Sour Cranberry Bakewell with Orange & Lemon Sherbet Drizzle 0
Rainbow Jam Tarts 0

Recipes listed from this edition: 3

Average recipe rating (2 reviews)

Recent Reviews

Earl Grey Tea Loaf reviewed by digifish_books

29th June 2013

Not sure what went wrong, as I followed the recipe and cooked the cake for 75 minutes (until a skewer came out clean). I poured the syrup over the cooked cake and let it sit for a few hours. When I returned the cake had sunk in the middle, 80% of the...
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Earl Grey Tea Loaf reviewed by kateq

13th January 2013

Many good things about this recipe: the fruit (I used 4oz cherries, 5oz each of cranberries and raisins) soaked in the tea is delicious. I let mine soak at room temperature for a good 12 hours and it had absorbed a great deal of the tea. The batter...
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