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Olives, Lemons & Za'atar: The Best Middle Eastern Home Cooking

Recent Reviews

Falafel reviewed by jenncc

26th May 2018

This makes a lot of falafel, using 2 pounds of chickpeas. I halved it, being especially generous with the herbs (I like a lot of green in my falafel). At first glance I thought this was going to be a little stronger on spice and aromatics, however with...
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