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For Cod and Country: Simple, Delicious, Sustainable Cooking

Recipes listed from this edition: 185

Average recipe rating (1 review)

Displaying results 101 to 150.
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Recipe Title Page Reviews Rating

Oyster Stew with Sweet Potatoes and Bacon

176

0

Arctic Char with Ragout of Turnip, Celery and Chestnuts

177

0

RoastedWhole Arctic char on Pine Needles wuth Pine Nut Sauce

178

0

Pan-Seared Catfish with Frisee-Apple Salad and Pecan Sauce

180

0

Stewed Catfish and Black-Eyed Peas

181

0

Oyster Risotto with Butternut Squash, Creme Fraiche and Fresh Herbs

182

0

Sablefish with Crisp Polenta and Scallion Salsa

183

0

Sablefish with Lentils and Pomegranate-Red Wine Sauce

185

0

Tilapia with Cauliflower Puree and Maple-Cranberry Sauce

186

0

Tilapia with Roasted Spaghetti Squash, Caper Yogurt and Smoky Balsamic Reduction

189

0

Classic New England Clam Chowder

190

0

Dungeness Crab Fettuccine

190

0

Smoked Mussel Chowder with Fennel and Potato

191

0

Mussels with IPA and Roasted Garlic

192

0

Almond Milk-Poached Scallops with Sweet Potato Mash

193

0

Lingiune with Bay Scallops and Sage Butter

194

0

Sauteed Bay Scallops and Chorizo over Roasted Acorn Squash

195

0

Maine Shrimp with Radicchio and Orange-Cashew Dressing

196

0

Pumpkin and Pear Panzanella with Pumpkin-Seed Vinaigrette

197

0

Roasted Radicchio with Sambuca Dressing

198

0

Clove-Braised Swiss Chard and Fennel

199

0

Creamed Carrots a la Ris

200

0

Broccoli Rabe and Potato Gratin

201

0

Cider-Glazed Parsnips

202

0

Maple-Roasted Potatoes

203

0

Broiled Pears with Orange and Honey

204

0

Roasted Olives

210

0

Rasishes with Anchovy-Herb Butter

211

0

Bread with Anchovy and Butter

213

0

Marinated Boquerones

213

0

Gravlax

214

0

Smoled Salmon Panzanella with Feta, Dill and Grapes

215

0

Smoled Sable Brandade

216

0

Trout Roe with Cava and Brioche Toasts

218

0

Smoked Clam and Olive Skewers

220

0

Sweet Wine Mignonette for Oysters or Clams

220

0

Bloody Mary Raw Bar Shots

221

0

Oyster Shooters Three Ways

222

0

Sake and Ginger

222

0

Guiness and Smoked Salt

223

0

Mezcal and Lime

223

0

Ritz Cracker-Coated Catfish with Buttermilk Sauce

224

0

Mackerel Melt

225

0

Spaghetti with Mackerel Sauce

228

0

Smoked Salmon and Goat Cheese Sandwich

229

0

Pink Salmon Cakes with Dill and Mustard

230

0

Sardine and Capered Egg Salad Sandwiches

231

0

Tilapia with Ginger Glaze

232

0

Dijon-and-Peach_Crusted Tilapia

233

0

Spinach and Parmesan-Crusted Tilapia

233

0


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