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Website: Lisa's Kitchen

Recent Reviews

Red Lentil and Cauliflower Tomato Pulao reviewed by kaye16

19th April 2016

Very tasty. We really enjoyed this. It's easy to assemble, and except for the cauliflower, it's stuff I mostly have on hand. With red lentils, rice, cauliflower, and peas, it's a pretty complete meal. The lemon juice at the end brightens the taste. Serves...
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Spicy Tamarind and Channa Risotto Kitcheree reviewed by kaye16

1st February 2015

Pretty good. A bit monochrome in color; adding some green peas for color at the end, might be nice. I made a half recipe as dinner for two. It was fine, but not generous, so I think only 4 for the whole recipe is reasonable. Six would work only as side...
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Crusted Cornmeal Chickpea Potpie reviewed by kaye16

5th October 2014

An interesting idea that didn't quite work for me, but might be worth tinkering with. - It was advertised as serving 4-6, so I halved it for two. Well, I halved the big ingredients, but kept the spices for the whole amount. This was fine. But the servings...
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Pasta and Goat Cheese Casserole with Black Olives reviewed by kaye16

4th September 2014

Very interesting and tasty pasta casserole. - I made a 1/3 recipe (which serves 6-8) for two. It was plenty, - I soaked my oven-dried (rather than sun-dried) tomatoes as instructed, but this isn't necessary. Next time I'll just slice them and add with...
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