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French Comfort Food

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Recipe Title	Page	Reviews
Cheese Souffles in a Mug (Petits Souffles au Fromage)	34	0
Light and Crispy Fish Fingers with Remoulade Dipping Sauce (Goujonnettes de Poisson, Sauce Remoulade)	37	0
Knitting Needle Spirals with Pistou (Spirals au Pistou)	39	0
Ramekins of Chilled Tuna and Caper Spread (Rillettes de Thon aux Capres)	40	0
Ramekins of Warm Salmon, Wine and Shallots (Rillettes de Saumon, Beurre Blanc Nantais)	43	0
ramekins of Warm Pork and Apples (Rillettes de Porc aux Pommes)	44	0
Escargots Baked in Campari Tomatoes (Escargots Rotis dans des Tomates Campari)	47	0
Trio of Provencal Spreads (Trois Tartinades Provencales)	48	0
Individual Caramelized Onion and Roquefort Clafoutis (Clafoutis aux Oignons Caramelises et au Roquefort)	51	0
Nicoise Stuffed Vegetables (Petits Farcis Nicois)	52	0
Savory Tomato Basil Cake (Cake a la Tomate et au Basilic)	55	0
Mushroom Stew in Puff Pastry Cases (Vol-au-Vent aux Champignons)	56	0
FrenchToast with Homemade Orange Butter (Pain Perdu,Beurre a l'Orange)	60	0
Homemade Orange Butter	62	0
Wicked Chocolate Omelet Flamed with Rum (Omelette Diabolique au Chocolat, Flambee au Rhum)	63	0
Alsatian Two-Crusted Meat Pie (Tourte Alsacienne aux Deux Viandes)	65	0
Irresistible Potato, Cheese and Cream Casserole (Gratin Savoyard aux Pommes de Terre)	67	0
Tart Apple Turnovers (Chaussons aux Pommes Acidulees)	68	0
French Rolled Omelet with Cherry Tomatoes and Parmesan (Omelette Roulee aux Tomates Cerises et au Parmesan)	71	1
Nicoise Onion, Black Olive and Anchovy Quiche (Quiche, Facon Pissaladiere)	73	0
Eggs Poached in Burgundy Wine on Garlic Croutons (Les Oeufs en Meurette)	74	0
Softly Scrambled Eggs with Peppers and Tomatoes (La Piperade Basquaise)	77	0
Bistro Salad with Poached Egg and Bacon (La Salade Lyonaise aux Lardons)	78	0
Crispy Cinnamon Walnut Chocolate Palmiers (Palmiers a la Cannelle, aux Noix et au Chocolat)	81	0
Crusty Baguette with Melted Chocolate (Pain et Chocolat)	82	0
French Press Coffee with Calvados Shooters (Cafe Arrose au Calvados)	85	0
Champagne with Black Currant Liqueur (Kir Royal)	86	0
Thick Hot Chocolate (Le Chocolat Chaud)	87	0
French Onion Soup Gratinee (Soupe Gratinee a l'Oignon)	90	0
Perigord Garlic and Chicken Soup (Tourain du Perigord)	93	0
Creamiest Potato and Leek Soup with Chopped Scallions and Crumbled Bacon (Vichyssoise , Cebetteset Poitrine Fumee)	94	1
Rotie et Marrons Glaces)	97	0
Toasted Ham and Cheese Sandwich with Fried Egg (Croque-Madame)	98	0
Toasted Ham, Blue Cheese and Mozzarella Sandwich with Mustard Cream Sauce (Croque Monsieur au Bleu a ma Facon)	100	0
Mustard Cream Sauce	101	0
Chilled Lyonnaise Potato and Sausage Salad (Salade de Pommes de Terre et Cervelas de Lyon)	103	0
Summery Salade Nicoise Sandwiches (Le Pan Bagnat)	104	0
Baguette Sandwich with Ham and Sweet Butter (Le Jambon Beurre)	106	0
Rustic Country Pate with Green Peppercorns and Pistachios (Pate au Poivre Vert aux Pistaches)	107	0
Olive Oil French Fries with Rosemary Salt (Les Pommes Frites, Sel au Romarin)	111	0
Heavenly Mashed Potatoes with Garlic and Melted Cheese (L'Aligot comme en Aubrac)	113	0
French Mac 'n Cheese (Gratin de Macaronis au Munster)	114	0
Vegetarian Shepherd's Pie (Ratatouille Comme un Parmentier)	119	0
Chopped Steak Ovals with Roquefort Cognac Sauce (Steak Hache, Sauce au Cognac et au Roquefort)	121	0
Succulent Roast Chicken with Oranges and Black Olives	122	0
Endives and Ham Gratin (Gratin d'Endives au Jambon)	125	0
Slow-Cooker Lamb Shanks Provencal (Daube de Souris d'Agneau a la Provencale)	126	0
Potato, Bacon, Cheese and Wine Casserole (La Tartiflette)	129	0
Quick Beef and Red Wine Stew over Noodles (Boeuf Bourguignon Rapide)	130	0
Chicken Marengo	133	0

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French Comfort Food

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