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Dessert For Two: Small Batch Cookies, Brownies, Pies, and Cakes

Recent Reviews

Texas Ranger Cookies reviewed by jenncc

10th July 2018

These were an unexpected treat! The texture is interesting - simultaneously crunchy from the cornflakes, and chewy thanks to a handful of oats. I omitted the coconut and added pecans, but I am sure it would be great as written. These cookies came out...
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Lemon Cake with White Chocolate Mousse Frosting reviewed by jenncc

26th March 2017

This review is for the cake only. This was light, moist and had a wonderful lemon flavor. I cooked in two mini springform pans (4 1/2 inch I think) and filled with homemade raspberry jam. I used Christina's recipe for Lemon Cream Cheese Frosting (Sweet...
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Blondies for Two reviewed by jenncc

12th August 2016

Not quit as rich and gooey as other blondie recipes and they were a bit thinner than the CI recipe or Homesick Texan. These were made to go into a batch of Cinnamon and Vanilla bean ice cream which came out great. When I make these again (not for ice...
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1 Dozen Bakery-Style Chocolate Chip Cookies reviewed by jenncc

25th April 2016

Tasted like the classic "bakery-style" chocolate chip cookie I grew up with. Not fancy but delicious. I skimped a bit on the chocolate chips and added 1/3 cup toasted pecans and a little extra salt. These are not cakey and mine spread a bit but weren't...
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