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Baking for Two: The Small-Batch Baking Cookbook for Sweet and Savory Treats

Recent Reviews

Chocolate Cupcakes with Chocolate Expresso Buttercream reviewed by jenncc

16th February 2019

This is a keeper - great chocolate flavor without being too intense or rich. I made this in a 4 inch springform pan and baked about 21-22 minutes.
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Spiced Banana Bread with Walnut Streusel reviewed by jenncc

21st January 2019

Love this banana bread! I was generous with the spices and the banana (closer to 2/3 cup) and it was moist and flavorful. The walnut streusel is a great addition as the bread itself is not too sweet. Baked about 28-30 minutes (more banana may account...
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Chocolate Chip Cookies reviewed by jenncc

10th July 2018

Good basic cookie recipe. I skimped on the chocolate chips a little (it seemed like a lot). Allowing to rest in the fridge for 2 hours made for a nice chewy cookie with crisp edges.
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Peanut Butter Chocolate Surprise Cupcakes reviewed by jenncc

15th February 2017

These were tasty - rich peanut butter flavor - but the chocolate chips didn't melt into the promised "molten chocolate" center. Surprise - Peanut Butter Chocolate chips Cupcakes it is then! This didn't deter anyone from gobbling them up with a strong...
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