Popular Recipes

	Kimchi Pork Chops 1
	Black Bean & Roasted Poblano Quesadillas 1
	Fresh Corn Cakes 1
	Chile-Rubbed Spatchcock Chicken with Avocado Ranch Dressing 1
	Harissa Chicken with Leeks, Potatoes and Yogurt 1
	Chorizo Pork Burgers with Grilled Honey Onions and Manchego 1
	Ginger Pork Meatballs with Cilantro and Fish Sauce 1
	Summer Grain Bowl with Browned Corn, Black Beans, Chiles and Arugula 1
	Mapo Tofu 1
	Pasta Carbonara Torte with Tomatoes and Sage 1
	Salt & Pepper Roasted Chicken 0
	Roasted Sumac Chicken with Roasted Plums 0
	Smoky Paprika Chicken with Crispy Chickpeas, Roasted Lemon and Baby Kale 0
	Caramelized Lemon Chicken 0
	Chicken & Grapes with Sherry Vinegar 0
	Speedy Roasted Chicken with Garlic, Rosemary and Mustard 0
	Sweet Garlic Chicken with Wilted Chard 0
	Garlic-Chile Chicken Breasts with Cucumbers and Green Ginger Sauce 0
	Colombian-Style Chicken with Corn, Avocado and Lime 0
	Thai Chicken Breasts with Coconut Milk and Lemongrass 0

Recipes listed from this edition: 226

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Recent Reviews

Harissa Chicken with Leeks, Potatoes and Yogurt reviewed by kaye16

I made this of the web and it was fantastic. (I apparently have this book. Where is it hiding?)
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Pasta Carbonara Torte with Tomatoes and Sage reviewed by southerncooker

While we enjoyed this one we enjoy a similar recipe a bit better. Three cheeses and tomatoes are a nice touch in this recipe as the addition of a bit of sage. I used bacon instead of pancetta as suggested in the book. Pot was a pain to clean though. I...
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Chorizo Pork Burgers with Grilled Honey Onions and Manchego reviewed by southerncooker

Son adored this burger without the grilled onions. Daughter and I loved it with the onions and son in law enjoyed it plain. I used my grill pan for this one but know these would be good on the outside grill as well. Instead of just a lb each of ground...
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Summer Grain Bowl with Browned Corn, Black Beans, Chiles and Arugula reviewed by southerncooker

Made a half recipe for daughter and I for supper one night. I had some Kamut that we've never tried before and decided to use that for the grain. This made for a very filling, beautiful and delicious supper.
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