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Tartine All Day: Modern Recipes for the Home Cook

Recent Reviews

Granola Bark reviewed by jenncc

19th April 2018

This is a crisp, not too sweet granola recipe. I love the texture and the fact that it cooks into one big sheet of granola but I think I would prefer a different combo of seeds/nuts. I usually enjoy sesame seeds in my granola and baked goods but didn't...
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Fresh Ginger Cookies reviewed by jenncc

31st October 2017

Loved these! Crispy edges, chewy center, good spice flavor and the sugar coating gives a nice crunch. I followed this recipe exactly and was afraid the cookies would spread too much since the dough was very soft, even after 1 hour chilling, but they...
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