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Website: The Food Network

Recent Reviews

Chicken Piccata reviewed by jenncc

23rd January 2023

This is delicious and pretty simple. I threw some thinly sliced lemon in with the sauce along with the spent lemon halves. The slices were a really nice addition to the delicious sauce! Next time I may put a rack over my baking sheet when baking in...
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Whole Wheat Pita reviewed by jenncc

15th December 2022

Great whole wheat version of Molly's pita recipe. Really good flavor and wonderful fluffy texture. I was getting a lot of cracks on the underside of my pita (the side that was on the counter during rolling and face down on the pan during cooking) so...
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Angel Biscuits reviewed by jenncc

22nd December 2021

It's a biscuit! It's a dinner roll! My first time making Angel Biscuits and they will definitely be on the table again soon. These have triple leavening power - baking powder, baking soda and yeast, making them not only high risers but also soft and...
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Heirloom Tomato Pie reviewed by jenncc

21st August 2021

This is for the crust only. Used this tart shell for a hybrid of Mathilde's Tomato Tart (Smitten Kitchen). Came out great - loved the flavor and the texture, but not sure if it will stay as crisp as the one on SK's website. I used a 9 inch tart pan...
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