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Serving Up the Harvest: Celebrating the Goodness of Fresh Vegetables
Popular Recipes
Penne with Chard and Sausage  1 | |
| Lamb-Stuffed Eggplant 1 |
Recipes listed from this edition: 2
Average recipe rating (2 reviews)
Recent Reviews
Lamb-Stuffed Eggplant reviewed by megaelim
29th August 2012
Not bad - had good flavor.
I had way more filling than I needed, so I cooked that off at the same time in a casserole, and had it available for topping off the eggplant.
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Penne with Chard and Sausage reviewed by megaelim
16th June 2010
Good, speedy dish. Could use a bit more seasoning, but a good base recipe.
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