Search inside this book

No other editions

Tags

thrifted (1)

Login or register to add a new recipe title and comments.

Pie in the Sky Successful Baking at High Altitudes: 100 Cakes, Pies, Cookies, Breads, and Pastries Home-tested for Baking at Sea Level, 3,000, 5,000, 7,000, and 10,000 feet (and Anywhere in Between).

Popular Recipes

Reduced-Fat Chocolate Dream Cake 1
Alpine Angel Cake 1
Carson's Corn Bread 1

Recipes listed from this edition: 3

 Average recipe rating (3 reviews)

Recent Reviews

Carson's Corn Bread reviewed by Queezle_Sister

24th February 2014

A decent corn bread, and it worked well at 5,000 feet. Instead of baking in pyrex, I used our 12-inch cast iron frying pan. I preheated it along with the oven. Done in 22 min. Sufficiently moist inside, and crunchy exterior. Good with chili. Optional...
read more »

Alpine Angel Cake reviewed by Queezle_Sister

23rd March 2013

Perhaps I just don't like angel-food cake? This is the first one I've ever prepared, and I had to go buy a pan to prepare it. The instructions were good, and I fared fine despite having to use a hand mixer (no stand mixer). The front piece was very...
read more »

Reduced-Fat Chocolate Dream Cake reviewed by Queezle_Sister

12th January 2013

Rich chocolate flavor in a light textured cake. You'd never know it is only 241 calories per slice. My husband prepared this for my birthday cake. Two types of chocolate are used - chocolate chips and cocoa. The layers are lightened by inclusion of...
read more »


Login or register to add your own reviews from this cookbook.