Cook's Illustrated
Recipes listed from this issue: 2
Average recipe rating (2 reviews)
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Recipe Title | Page ![]() | Reviews | Rating |
---|---|---|---|
Bruschetta with Artichoke Hearts and Parmesan | 20 | 1 | |
Bruschetta with Fig Jam, Goat Cheese and Prosciutto | 21 | 1 |
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