lemonadesandwich's Reviews
1 recipe(s) reviewed. Showing 1 to 1Sort by: Title | Date | Rating
Website: New York Times - Recipes
topics.nytimes.com/topics/reference/timestopics/subjects/r/recipes/index.html
This was a nice change from eating plain corn on the cob. Grating the corn is tiresome after a while. I think next time I have to cook it longer - it might not have been as brown and caramelized as intended, as a result it just tasted like corn and nothing more.
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