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Website: New York Times - Recipes

Recent Reviews

Chicken Tikka Masala reviewed by jenncc

8th March 2022

I think this is the same recipe that is listed (and I have made) on Epicurious.com - and it is terrific. Very flavorful, just the right amount of heat/spice, slightly tangy, creamy and rich! Sometimes I do not add the heavy cream (don't always have it)...
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Flattened Chicken Thighs With Roasted Lemon Slices reviewed by jenncc

22nd May 2021

Halved this but otherwise followed the recipe pretty closely. I did decrease the salt a bit ( thighs were on the small side) and they came out terrific - moist, flavorful and nice crispy skin. I also added a can of drained chickpeas before putting in...
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Korean Corn Cheese reviewed by jenncc

12th April 2021

This was decadent and delicious! I made it with mild cheddar and frozen (thawed) corn and it was perfect. I look forward to trying it with the called for mozzarella.
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Chicken Vesuvio reviewed by jenncc

14th June 2020

This was simple and so delicious. Couldn't get enough of the pan sauce! I was worried I would lose the crisp on my chicken and potatoes after pouring the sauce over but they were both perfect after a couple minutes under the broiler. Halved the recipe...
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