onepotkitchen's Profile

Joined: April 1st, 2010

Granola from Super Natural Every Day: Well-loved Recipes from My Natural Foods Kitchen

Just an aside to the previous reviewer and any other granola makers, I make it a habit to always leave out dried fruit in a granola recipe and mix it in after the rest has baked. Otherwise you will end... read more >

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useful review votes (5)

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onepotkitchen's Reviews

1 recipe(s) reviewed. Showing 1 to 1Sort by: Title | Date | Rating

Ani's Raw Food Kitchen: Easy, Delectable Living Foods Recipes

By Ani Phyo
Da Capo Press - 2007

This is a great dish. I julienned the zucchini on a mandoline and sprinkled it with salt and let it sit 10 minutes. Then I drained it, rinsed with water, and squeezed dry. This made it much softer, like real noodles.
To use the aioli as a sauce, I used 1 1/4 cups water for the aioli recipe.

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