onepotkitchen's Reviews
4 recipes reviewed. Showing 1 to 4Sort by: Book Title 
| Date | Rating | Recipe Title
Ani's Raw Food Kitchen: Easy, Delectable Living Foods Recipes
By Ani Phyo
Da Capo Press - 2007
This is a great dish. I julienned the zucchini on a mandoline and sprinkled it with salt and let it sit 10 minutes. Then I drained it, rinsed with water, and squeezed dry. This made it much softer, like real noodles.
To use the aioli as a sauce, I used 1 1/4 cups water for the aioli recipe.
useful (1)
Super Natural Every Day: Well-loved Recipes from My Natural Foods Kitchen
By Heidi Swanson
Ten Speed Press - 2011
These were super easy to make and I followed the quantities exactly. I made 14 patties. While they were pretty good, they did lack flavor and were actually much denser than I expected. Maybe I mixed them too much? I added some mustard to the mix for flavor. They definitely needed a sauce so I mixed some whole grain mustard with veganaise and lemon juice and it was great with the patties.
I don't know if my mixture was too dry or too wet, but hey were a bit hard to hold together so once I got them in the pan, I let them brown on one side, then flipped them and flattened them out. If you flatten them right as they go in the pan they fall apart.
With some tweaks they could be quite tasty. Maybe I won't use so much bread crumbs next time. Also, it says that there is goat cheese in it, under the title, but it doesn't mention it in the ingredient list, only parmesan or Gruyere. Goat cheese might make it less dry.
useful (1)
Just an aside to the previous reviewer and any other granola makers, I make it a habit to always leave out dried fruit in a granola recipe and mix it in after the rest has baked. Otherwise you will end up with little rocks :)
useful (3)
World Food Cafe
By Chris Caldicott, Carolyn Caldicott, Carolyn Caldicott, Chris Caldicott, James Merrell
Frances Lincoln Publishers Ltd - 1999
This had the strangest consistency. After I added the spices and the stock it got very gummy, like egg whites. It was so unappealing I couldn't even eat it. I followed the steps exactly so I don't know what I could have done wrong.
useful (0)